6 Quirky Thanksgiving Traditions You May Want to Adopt in 2019
In the spirit of Thanksgiving, The Bell collected a few quirky traditions that belong to some of our students, staff and alumni. They may just inspire you to create some of your own!
Posted on November 27, 2019 by College Communications in Featured.
We may not know why some of our Thanksgiving traditions exist—like the President pardoning a turkey on live television or the breaking of a (less fortunate) turkey’s wishbone—but we still take comfort in them because they remind us of the people we love.
In the spirit of Thanksgiving, The Bell collected a few quirky traditions that belong to some of our students, staff and alumni. They may just inspire you to create some of your own!
Never Too Old (or Too Cool) for Family Traditions
Every year, Christian Celentano ’22 watches the 1934 film March of the Wooden Soldiers (also known as Babes in Toyland) with his younger brother. While they’re no longer children, they still enjoy it. Christian explains, “It’s a really cheesy movie about a bunch of nursery rhyme characters like Little Bo Peep, Peter Piper and the three little pigs. We honestly don’t even mind at this point. The movie is still pretty entertaining.”Through the Woods to Great Grandmother’s Hunting Cabin We Go
For most, the thought of spending Thanksgiving without electricity, running water or an internet connection would seem more like a punishment than a wild adventure. But not for Lexi Palleschi ’21 and her family. Each November, they make the journey to her great grandma’s two-bedroom hunting cabin in the backwoods of northern Maine to uphold a 40-year-old tradition. Before rounds of Yahtzee and Skip-Bo, they cook an entire Thanksgiving dinner on an “old-fashioned wood powered cooking stove.” Lexi says, “We use gas-powered lamps, get drinking water from a spring up the road and break through the ice in the nearby river to get water for cooking and dishes.”How to Do Holidays When We’re Missing Our Loved Ones
Holidays can be challenging for those who have lost loved ones, and we can miss them a little extra on these special days. In 2016, Bridget Mellon ’20 lost her uncle Joe to pancreatic cancer. Now, in honor of her uncle, on Thanksgiving morning, she and her family host and participate in a neighborhood Turkey Trot to raise money for pancreatic cancer research (hence the purple garb). It’s a true grassroots effort shared by family, friends and neighbors in Morris Plains, New Jersey. Bridget says, “Donations are made to run in the race, and the winner gets to wear the very fashionable turkey hat.”Experiments with Pie (No Math Necessary)
Emily Smith ’23 and her group of family friends don’t have a lot of boundaries when it comes to pie. In fact, creativity wins you extra points when you contribute to a 50-pie breakfast on Thanksgiving morning. “Everyone brings a different type of pie, often a very unique creation,” Emily says. “From fruit pies, cold pies, new creations and grandmas ol’ recipe, we savor all the flavors of the season and enjoy the company of those we love and those we are just now meeting.”Family Origin Stories and Thanksgiving Leftovers
Unless you belong to a Native American tribe, if you live in America you’re from somewhere else. America is a nation where 98 percent of the population is made up of immigrants. On Thanksgiving, many tell stories about where we came from and how we got to be here. In honor of her Scottish heritage and in memory of her great-grandmother who immigrated to America from Scotland during the 1920s, Sydney Cooney ’19 and her family make potato “skonz” from leftover mashed potatoes. She says, “We eat them piping hot by spreading huge chunks of butter or dollops of maple syrup (something my Vermont-dwelling immediate family added). We roll them up and eat them, sometimes dozens at a time.”Tokens of Gratitude
At some point during Thanksgiving dinner, it’s common for families and friends to name aloud the things they are grateful for. Sometimes we’re prompted by physical reminders like corn kernels. For Gordon Resident Director Sarah Welch ’08, three corn kernels (either in the form of candy corn or popping corn) sit beside everyone’s dinner plate for the Thanksgiving meal. “One by one, we say aloud three things that they were grateful for in that year, one for each kernel of corn,” Sarah says, “I think what I loved so much about it, and still do, is that we are often so prone to share the hard things, the annoyances, the struggles. It can often feel awkward to share the celebrations, the joys, the simple pleasures of our year. In this moment, I feel like I get insight into each of my family members hearts and lives.” Share some of your own Thanksgiving traditions in the comments (for this article) on Facebook or email them to [email protected] for possible inclusion in next year’s article. And happy Thanksgiving!Share
- Share on Facebook
- Share on X (Formerly Twitter)
- Share on LinkedIn
- Share on Email
-
Copy Link
-
Share Link
Categories
Tags
Categories
Archives
- April 2025
- March 2025
- February 2025
- January 2025
- December 2024
- November 2024
- October 2024
- September 2024
- August 2024
- July 2024
- June 2024
- May 2024
- April 2024
- March 2024
- February 2024
- January 2024
- December 2023
- November 2023
- October 2023
- September 2023
- August 2023
- July 2023
- June 2023
- May 2023
- April 2023
- March 2023
- February 2023
- January 2023
- December 2022
- November 2022
- October 2022
- September 2022
- August 2022
- July 2022
- June 2022
- May 2022
- April 2022
- March 2022
- February 2022
- January 2022
- December 2021
- November 2021
- October 2021
- September 2021
- August 2021
- July 2021
- June 2021
- May 2021
- April 2021
- March 2021
- February 2021
- January 2021
- December 2020
- November 2020
- October 2020
- September 2020
- August 2020
- July 2020
- June 2020
- May 2020
- April 2020
- March 2020
- February 2020
- January 2020
- December 2019
- November 2019
- October 2019
- September 2019
- August 2019
- July 2019
- June 2019
- May 2019
- April 2019
- March 2019
- February 2019
- January 2019
- December 2018
- November 2018
- October 2018
- September 2018
- August 2018
- July 2018
- June 2018
- May 2018
- April 2018
- March 2018
- February 2018
- January 2018
- December 2017
- November 2017
- October 2017
- September 2017
- August 2017
- July 2017
- June 2017
- May 2017
- April 2017
- March 2017
- February 2017
- January 2017
- December 2016
- November 2016
- October 2016
- September 2016
- August 2016
- July 2016
- June 2016
- May 2016
- April 2016
- March 2016
- February 2016
- January 2016
- December 2015
- November 2015
- October 2015
- September 2015
- August 2015
- July 2015
- June 2015
- May 2015
- April 2015
- March 2015
- February 2015
- January 2015
- December 2014
- November 2014
- October 2014
- September 2014
- August 2014
- July 2014
- June 2014
- May 2014
- April 2014
- March 2014
- February 2014
- January 2014